Harsha (الحرشة)
CA$2.00
A popular and traditional type of bread in Moroccan cuisine. It is a simple yet delicious bread that is loved for its crispy exterior and soft interior. Harsha is typically prepared from a few basic ingredients, primarily semolina flour (fine durum wheat flour), along with a few seasonings.
نوع من الخبز الشعبي والتقليدي في المطبخ المغربي. إنه خبز بسيط ولكنه لذيذ ومحبوب بسبب مظهره الخارجي المقرمش والداخلي الناعم